Yummy Beer Bread recipe Ingredients: - 3.5 cups flour - 3 tablespoons sugar - 1 tablespoon baking powder - 1.5 tablespoons salt - 12 oz. beer (look for a beer that is like an oat stout or oatmeal stout) Instructions: - Preheat oven to 375 degrees Fahrenheit (or 191 degrees Celsius) - Combine all of the ingredients and knead for between 10 to 20 minutes (Also also make sure that you use enough flour on your hands and counter when you knead it or it will take much longer) (Note that this batter is VERY sticky) - After kneading, make into two small loafs (Note: If you make one loaf it the center will be under cooked!!) - Coat the loafs with egg wash - Bake for 45 minutes