Not Poop

and volume 3 of RWBY

How did you guys get live crawfish in Austin? Did you guys have to drive all the way to Lafayette or somewhere else close to the border to get some, or is there an actual local farm mysteriously in the middle of bone dry Texas? Either way it had to be expensive.

Rules for a crawfish boil:

1. Don't steal the chef's oar

2. Don't argue about the chef's method, its always a family recipe/mix

2.5. No backseat boiling

3. Never wear nice clothes, they always get ruined, no matter how careful you are

4. BYOB, nobody has time to get your specific six pack.

5. You can never have too much newspaper

6. First batch is always crybaby batch, it only gets spicier from there

6.5. Crawfish are never too spicy

7. Crawfish should only be named for the purposes of crawfish cockfights

8. Lobsters are not crawfish and should not be thrown in with them, and thus ineligible for crawfish cockfights

I can get behind those rules!

6.5. Crawfish are never too spicy

But what if the Crawfish aren't spicy enough?(seriously this happened to me today, Worst Crawfish ever)

6.75. By group decision you can mutiny the chef if the crawfish is too bland